Peanut Butter Bread Twists

Peanut Butter Bread Twists

Peanut Butter Bread Twists is a delicious recipe to make for brunch, a snack, or even dessert. Tender, sweet bread with a peanut butter and honey filling, then drizzled with a peanut butter icing. It’s perfect for any peanut butter lovers in your family.

Homemade Chai Spice Madeleines

Homemade Chai Spice Madeleines

Homemade Chai Spice Madeleines are a great treat for your fall or winter tea party. Seasoned with a homemade chai mix and either glazed or dusted with powdered sugar for a classic look on your holiday table.

Apricot Ginger Scones

Apricot Ginger Scones

These Apricot Ginger Scones are perfect for a fall afternoon tea party. Flavored with bits of dried apricot and freshly grated ginger, they taste lovely with apricot jam, honey, or pear butter.

Pumpkin Maple Cinnamon Rolls

Pumpkin Maple Cinnamon Rolls

Pumpkin Maple Cinnamon Rolls is a new recipe I’ve been working on this year. Tender pumpkin dough rolled up in sweet cinnamon spices and topped with a yummy maple icing.

State Fair Funnel Cakes

State Fair Funnel Cakes

One of my favorite foods to eat at the Kansas State Fair is funnel cakes. But I don’t always have the chance to attend the fair every year, so this recipe for State Fair Funnel Cakes is a wonderful way to enjoy this sweet fried 

Sourdough Cherry Almond Scones

Sourdough Cherry Almond Scones

This recipe for Sourdough Cherry Almond Scones is so delicious, my husband requests that I make them often. He loves drizzling the excess icing over his, and I have to admit, it’s pretty yummy. The dried cherries and almonds compliment the sourdough and give the 

Sourdough Cinnamon Rolls

Sourdough Cinnamon Rolls

Sourdough Cinnamon Rolls are perfect for a weekend with family or to give to those you love. Bake them in two round cake pans–one for your family and the other for a friend. The Sourdough compliments the cinnamon sugar filling so well, plus, they will 

Sourdough Blueberry Cinnamon Muffins

Sourdough Blueberry Cinnamon Muffins

Sourdough Blueberry Cinnamon Muffins are quickly becoming a favorite at our house. The sourdough makes it a dense, yet tender muffin, and the addition of cinnamon brings on a whole new flavor as well as color. Our middle daughter and her family are always excited 

Sourdough Banana Nut Muffins

Sourdough Banana Nut Muffins

Enjoy these deliciously moist Sourdough Banana Nut Muffins for a weekend brunch or to make ahead for a grab-and-go weekday breakfast. Filled with bananas, English walnuts, and topped with coconut to give the muffins a nice crunchy top.

Cranberry Muffins with Black Walnuts

Cranberry Muffins with Black Walnuts

I like to make Cranberry Muffins with Black Walnuts during the holidays. They make great gifts for your loved ones, especially those on your list who enjoy eating black walnuts.