Saint Patrick’s Day Recipes
Do you have a bit of Irish blood in you? Here are a few Saint Patrick’s Day Recipes you might try to celebrate the Irish. Corned Beef, Cabbage, Potatoes, Cobblers, and anything Green.
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Skip to contentDo you have a bit of Irish blood in you? Here are a few Saint Patrick’s Day Recipes you might try to celebrate the Irish. Corned Beef, Cabbage, Potatoes, Cobblers, and anything Green.
I love planning a tea party, and spring is a splendid time to host one, especially an Easter Tea Party! Everywhere you look, new life abounds – green grass, flowering buds on trees, and early spring flowers of crocus, daffodils, grape hyacinth, and tulips. And …
Easter is just around the corner. Do you need a few Easter Dinner Menu Ideas to consider? Some folks like to serve a Holiday Ham, Turkey, or even Roasted Chicken. If you’d prefer a change from the traditional, here are some recipes to consider for …
Microwave Green Bean Almondine is an easy go-to recipe when you need a quick but delicious side dish. It can be served with a fancy dinner or a simple weeknight meal. Fresh green beans, sliced almonds, and a balsamic glaze, quickly transition into a lovely …
A few years ago, our oldest granddaughter introduced me to gnocchi, and I have loved them ever since. Homemade Potato Gnocchi are tender pieces of potato pasta that are wonderful added to creamy soups, side dishes, or are also quite tasty when baked with other …
When spring arrives, I love to start baking flatbread for a light dinner or lunch. This recipe for Bacon and Onion Tart–or Tarte Flambée, as it’s known in French, is the perfect answer to anyone craving a simple flatbread pizza with bacon and onions on bed of tangy cream. Continue reading Bacon and Onion Tart
Irish Guinness Stew is a hearty, satisfying dish flavored with savory meat, onions, potatoes, and Guinness beer. It’s easy to make and a wonderful way to celebrate the heart of Ireland on Saint Patrick’s Day.
Since I’m featuring French-style recipes this month, I thought it would be a great time to share this recipe for Strawberry Fraisier Cake–an amazing show stopper dessert to make for a special brunch, birthday party, or afternoon tea. With a Genoise Sponge Cake as its …
This Salami Rose Appetizer is perfect for your next dinner party or for a romantic dinner for two. Made with hard salami, fresh basil, grape tomatoes, and cheddar cheese with black and green olives, it really sets a nice tone for a special dinner. Continue reading Salami Rose Appetizers
Peanut Butter Bread Twists is a delicious recipe to make for brunch, a snack, or even dessert. Tender, sweet bread with a peanut butter and honey filling, then drizzled with a peanut butter icing. It’s perfect for any peanut butter lovers in your family. Continue reading Peanut Butter Bread Twists
The last few months I’ve been working with sourdough and a variety of loaf pans and am excited to share this Sourdough Sandwich Bread with you. A white, tender bread that is perfect for toast, sandwiches, and especially tea sandwiches.
I love chocolate candy, especially Dove dark chocolate and chocolate truffles. Last year I made my own truffles for the first time and was amazed at how easy they were to prepare. And so delicious! These Chocolate Irish Cream Truffles are right up there on my favorites list, perfect for a Saint Patrick’s Day celebration! Continue reading Chocolate Irish Cream Truffles