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Apricot Pepper Jack Mini-Tarts
Apricot Jam, Garlic-Flavored Crescent Rolls, Pepper Jack Cheese, Snacks
Mini Muffin Pan
garlic crescent rolls
pepper jack cheese
Preheat oven to 375 degrees. Spray mini muffin tins with cooking spray. Roll out crescent rolls and pinch edges together to seal. Cut into 24 squares.
Spread each square into a muffin tin with thumb or tart tamper so that crust comes to the top of each.
Fill each with 2 teaspoons cheese, 1/2 teaspoon preserves, and 1/2 teaspoon pecans.
Bake 14-20 minutes until golden brown and tops are crusty. Serve warm. Makes 24.
*Wine Pairing Suggestions: Rosatello Moscato or Kendall-Jackson Vintner's Reserve Chardonnay
Recipe by Deborah Vogts