Here's a delicious recipe to serve guests when you want a little something special. We love how the cheese oozes once you slice into this yummy goodness.
1/2packagerefrigerator garlic crescent rollsI like to use the uncut kind
1/4cupapricot preserves
1/8cupslivered almonds
English Walnuts, Sliced Apples, Pears, Crackers
Instructions
Preheat oven to 425 degrees. Roll out half a package of crescent rolls and press together to seal edges if not uncut. Place brie in center of pastry. Top brie with apricot preserves and almonds.
Beginning with one side, wrap crescent over brie, until all sides are covered. Twist dough at the top to seal.
Bake for 20-25 minutes until golden brown.
Place on pretty serving tray. Serve warm with crackers, glazed walnuts, and sliced apples or pears. Serves 6-8.