Homemade Hoisin Sauce
I use this sauce for my Orange Chicken recipe. But I don't always have the sauce in my pantry. For those times, here's a recipe I use in its place.
Servings: 6 servings
Calories: 62kcal
Ingredients
- 4 tablespoons soy sauce
- 2 tablespoons creamy peanut butter
- 1 tablespoon honey
- 2 teaspoons rice vinegar
- 2 teaspoons peanut oil
- 3 drops hot sauce
- 1/8 teaspoon black pepper
- 1/8 teaspoon garlic powder
Instructions
- Place all ingredients in blender dish. Blend for 30-40 seconds until thoroughly combined. Use as directed in recipe. Makes 1/2 cup.
Nutrition
Calories: 62kcal | Carbohydrates: 5g | Protein: 3g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 708mg | Potassium: 64mg | Fiber: 1g | Sugar: 4g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 1mg