German Cabbage with Bacon

German Cabbage with Bacon

This German Cabbage with Bacon recipe is a tangy, delicious side dish to serve your family, especially good with a pork or corned beef dinner. Filled with cabbage, onion, bell peppers, and bacon, it’s perfect for your next Oktoberfest celebration!  Our family loves cabbage dishes, …

Refried Black Beans

Refried Black Beans

Refried Black Beans is the perfect side dish for your favorite Mexican food. It goes especially well with enchiladas or tacos. Slow cooked on the stove for several hours and seasoned with garlic, onion, hot sauce and more, these beans will have you going back …

Zucchini Fritters with Ranch Dip

Zucchini Fritters with Ranch Dip

Every summer I go on the hunt for ways to use zucchini. Even though I don’t have a garden anymore, I know lots of people who do, and I am always happy to take fresh produce off of their hands! These Zucchini Fritters with Ranch …

Lemon Chicken Stir-Fry

Lemon Chicken Stir-Fry

This Lemon Chicken Stir-Fry is a quick and easy weeknight dinner to make for your family. It’s especially tasty on a summer night when you want a lighter meal after a hot day. My husband works hard during the week and always enjoys a lighter …

Country Rice Cereal with Blueberries

Country Rice Cereal with Blueberries

I like to make this Country Rice Cereal with Blueberries when I have some leftover rice. It’s so creamy and delicious, lightly scented with cinnamon and loaded with fresh blueberries. Drizzle with a little honey and this could serve as breakfast and dessert!   Ingredients …

Fresh Garden Creamed Peas

Fresh Garden Creamed Peas

My mom always had a large garden, and one of the first produce we’d enjoy from the garden was Fresh Garden Creamed Peas. Sweet tender peas in a creamy base with lots of butter melting on top. Yum! We often served this side dish with …

Honey Balsamic Bacon-Wrapped Asparagus

Honey Balsamic Bacon-Wrapped Asparagus

This recipe for Honey Balsamic Bacon-Wrapped Asparagus is so delicious and the perfect addition to your next breakfast, brunch, or light supper. The asparagus lightly bakes along with the bacon and is then glazed with honey and balsamic vinegar for a touch of sweet and …

Restaurant-Style Mexican Rice

Restaurant-Style Mexican Rice

We love Mexican food, and this Restaurant-Style Mexican Rice is a really close version to what you’ll order at a restaurant. Plus, it’s not difficult to make and comes together easily while you prepare other dishes for the meal, such as enchiladas, tacos, or fajitas. …

Fettuccine with Truffle Sauce and Asparagus

Fettuccine with Truffle Sauce and Asparagus

I love Italian food and making my own pasta. This Fettuccine with Truffle Sauce and Asparagus is a perfect second course (Primi) for a traditional Italian meal. Or served as a side dish with shrimp or steak. This truffle sauce is basically an Alfredo Sauce …

Skillet Gnocchi and Brussels Sprouts

Skillet Gnocchi and Brussels Sprouts

I’ve recently become a fan of homemade gnocchi and this Skillet Gnocchi and Brussels Sprouts is so easy and delicious to make, you’ll be coming up with all kinds of meals to serve it with! Cooking on a cast iron skillet brings me such satisfaction. …