Being Lutheran with German heritage on both sides of my husband’s family, we enjoy lots of German food. Which means, we eat a lot of cabbage and sausage! Every year, our church holds a celebration of food for Oktoberfest – German Food Recipes. What …
Living in the country with horses and cowboys, I love a good Country Chuckwagon Dinner. It doesn’t have to be authentic–out in the pasture cooked over an open fire. Just throw out a red checkered tablecloth, brew up some tea (or coffee), grab your cast …
Now that autumn has officially arrived, it’s time to get out my soup pot to start making delicious soups for our family. There are so many soup recipes to choose from, but here are our favorite top twelve Time for Soup Recipes, along with a favorite …
This German Cabbage with Bacon recipe is a tangy, delicious side dish to serve your family, especially good with a pork or corned beef dinner. Filled with cabbage, onion, bell peppers, and bacon, it’s perfect for your next Oktoberfest celebration! Our family loves cabbage dishes, …
I love autumn and everything that goes with it. Cooler weather, the fall colors in the leaves and grass, fresh apples and pears falling from the trees, pumpkins, colorful mums, and so much more. And yes, more baking! If you’re searching for a few Favorite …
I love autumn and everything that goes with it, including the availability of fresh apple cider! My dad enjoys harvesting apples and pears to make fresh cider. It’s one of the things I look forward to every September. My husband likes it for his morning …
I’ve been making this Pico de Gallo Salsa all summer, ever since I realized I didn’t abhor fresh cilantro. I love working with all the fresh ingredients, and it’s so tasty! Perfect for your next Mexican dinner night or tailgating party! You see, I tried …
Here’s a new recipe for Queso Dip with Chorizo that we really love. It reminds me of a cheese dip my mom used to make long ago. Not necessarily in the ingredients that are used, but rather in that it’s difficult to stop eating this …
Refried Black Beans is the perfect side dish for your favorite Mexican food. It goes especially well with enchiladas or tacos. Slow cooked on the stove for several hours and seasoned with garlic, onion, hot sauce and more, these beans will have you going back …
Since tomorrow is my birthday, and one of my favorite desserts is CHOCOLATE, I wanted to share this recipe for Chocolate Biscuit Tea Cake that I made for our youngest daughter’s 25th birthday last month. You might recognize this cake as the Queen’s Chocolate Biscuit …
This recipe for Cinnamon Spice Applesauce Muffins is perfect for Autumn Weekends. Sweet, tender muffins full of applesauce flavor and cinnamon spices. It reminds me of a recipe I made when I was a girl in my first year of 4-H cooking, baking with my …
Sourdough Breakfast Strata is an easy casserole to make the night before when you have company on weekends, or just want an easy breakfast to eat on during the week. Simply place the prepared dish in the refrigerator overnight and then the next morning, bake …
Cast Iron Cooking. I love cooking on cast iron. It’s old. Dependable. A wonderful conductor of heat. It goes from stovetop to oven, plus it gives traces of iron to your food, which is just a bonus! Below are a few of my favorite Cast …
