This Easy Eggs Benedict recipe is one I’ve made for special occasions, and one that always goes over so well. Our family loves it. Creamy poached eggs and thick slices of ham resting on buttered English muffins and topped with a rich, velvety, and very …
Tuna with Parsley and Capers is a delicious and easy way to prepare tuna steaks. The parsley, caper, and lemon sauce enhances the flavor of the tuna remarkably well and gives this simple dish stunning appeal that you would expect from fine dining.
I love hosting tea parties at our house and Egg Salad Tea Sandwiches is one of my favorite savory course selections. This recipe is especially easy and doesn’t use many ingredients. Simple and so delicious. Our daughters request it often. Plus, Easter is a great time to make this salad–whether you’re having a tea party, or not! Continue reading Egg Salad Tea Sandwiches
I love to include condiments when I serve a charcuterie board or cheese plate and this Roasted Red Pepper Tapenade is so delicious paired with cheese, meats, and crackers.
Smoked Salmon Mousse Sandwiches is another fine recipe to serve at your next tea party. Smoked salmon, capers, onion and dill all whipped up in cream cheese and sour cream. Top with English cucumbers and serve on pumpernickel or rye. So good!
