When it comes to tea party savories, Ham Salad Tea Sandwiches are one of my favorites. Sort of like a deviled ham salad with onion, celery, and pimento. Serve on thin slices of wheat or rye bread or spread thick on snack crackers.
I love chocolate candy, especially Dove dark chocolate and chocolate truffles. Last year I made my own truffles for the first time and was amazed at how easy they were to prepare. And so delicious! These Chocolate Irish Cream Truffles are right up there on …
This year I decided to make mincemeat with dried fruit and nuts (minus the traditional meat), and it turned out so good that it has earned a place in my Old World Christmas Recipes. With it, I made these Homemade Mincemeat Tarts, which were fabulous. …
This fall I’ve been experimenting with trifle recipes and this Pumpkin Cheesecake Trifle with Gingersnaps won my vote for delicious taste and ease of putting together. If you’re looking for a yummy, crowd-friendly dessert for your next family gathering or potluck dinner, be sure to …
This summer I hosted a themed Platinum Jubilee Tea Party to honor Her Majesty Queen Elizabeth II’s 70th year reign. It seemed all of England was celebrating this event, so I figured I might as well hop on the bandwagon and plan something special. See …
This summer I made Battenburg Cake with Homemade Marzipan for the first time. It was also the first time I’d ever eaten it. And it was delicious! Possibly my very favorite tea cake to date! Flavored with almond and strawberry, the checkerboard cake is then …
Easy Swedish Meatballs are a great choice when you want a simple, yet filling dinner for your family. The meatballs are tender and delicious, served over a mound of noodles or mashed potatoes with a dreamy, creamy sauce. Did I hear Comfort Food? You bet …
This recipe for Irish Apple-Raisin Slab Pie is one our family loves. Filled with tart apples, sweet raisins, and a healthy dose of Irish Cream sauce nestled inside a rustic pastry crust. It’s so good. Add a scoop of vanilla ice cream and it becomes …
Irish Mashed Potatoes – Colcannon is the perfect side dish for your Saint Patrick’s Day Supper. It goes well with Bangers and Mash, Corned Beef, Pot Roast, or even Irish Stew. Creamy Mashed Yukon Gold Potatoes mixed with bacon, braised cabbage, and lots of butter.
I love tea parties, and there are few activities more fun than Hosting a Valentine Tea Party! Hearts, roses, pink, red, or white dishes–or a combination of all three. And food so luscious and pretty you hardly dare to eat it!
