Asparagus with Mushroom Cream Sauce

Asparagus with Mushroom Cream Sauce

I like to serve Asparagus with Mushroom Cream Sauce for special meals, such as with Chicken Cordon Bleu. A creamy dill sauce with mushrooms and garlic, served over steamed asparagus and julienned carrots. It really adds a special “wow-factor” or je ne sais quoi to the …

Chocolate Chip Cheesecake

Chocolate Chip Cheesecake

Chocolate Chip Cheesecake is the perfect choice when you’re craving a little chocolate, but your other half wants a plain cheesecake. The crust really puts this cheesecake over the top with its combination of vanilla wafers, coconut flakes, and pecans. It’s really quite delicious.   …

Sourdough Chocolate Croissants

Sourdough Chocolate Croissants

These Sourdough Chocolate Croissants (aka pain au chocolat) are out-of-this-world delicious, bakery-style beautiful, and simply wonderful. They are so flaky, they fall apart at the touch. Lots of buttery layers. With chunks of yummy dark chocolate tucked inside the center that leaves you licking your …

Herbed Parmesan Spread aka Boursin

Herbed Parmesan Spread aka Boursin

Herbed Parmesan Spread aka Boursin is a delicious recipe to make this holiday season. It’s easy to make and incredibly flavorful. Serve it with your favorite crackers for holiday entertaining or at a Christmas tea party. Other ways to use it is to add to …

Chocolate Fudge Truffle Cheesecake

Chocolate Fudge Truffle Cheesecake

This Chocolate Fudge Truffle Cheesecake is a chocolate-lover’s dream dessert. It is a new take on my Chocolate Fudge Cheesecake recipe–made even better, and more chocolaty! Fudgy! It reminds me of a wonderful chocolate truffle candy. So yummy! I made this recipe for my 55th …

Blueberry Eggnog Belgian Waffles

Blueberry Eggnog Belgian Waffles

Try these Blueberry Eggnog Belgian Waffles when you want something a little different. Plump fresh blueberries inside an eggnog-flavored waffle, served with a dollop of sour cream and a Homemade Blueberry Syrup. A perfect choice for Christmas morning!  As a girl growing up, my mom …

Onion Crescent Rolls

Onion Crescent Rolls

Onion Crescent Rolls is a fantastic recipe I like to make for my family that is amazingly easy to prepare. So light and soft–like little fluffy pillows! I hope you’ll take the time to try these and that you’ll love them as much as we …

Roasted Red Pepper Tapenade

Roasted Red Pepper Tapenade

I love to include condiments when I serve a charcuterie board or cheese plate and this Roasted Red Pepper Tapenade is so delicious paired with cheese, meats, and crackers. Tapenade is a French term for a mixture of pureed ingredients that usually include olives, capers, …

Rustic Sourdough Baguettes

Rustic Sourdough Baguettes

Rustic Sourdough Baguettes are so delicious. Our family loves when I make them. Hard and crusty on the outside, chewy on the inside, and just the right taste of tangy sourness. Ingredients Needed to Rustic Sourdough Baguettes fed sourdough starter (See my Recipe Here.) warm …

French Bread with Dipping Oil

French Bread with Dipping Oil

Here’s an easy recipe for homemade French Bread with Dipping Oil. It’s delicious alone or if you’re going for a more elegant dining experience, try making the dipping oil. Our family loves this bread and dipping it in spiced oils. Buttery tender bread with a …