Tag: Garlic

Foil-Wrapped Lemon Garlic Salmon

Foil-Wrapped Lemon Garlic Salmon

This summer, my husband’s brother treated us to some wild-caught Silver Salmon (also called Coho Salmon) he’d brought back from a recent trip to Alaska. This is the second time he’s gifted us fish from his adventures, and it is always exciting to cook with 

Lemon and Herb-Brined Roasted Turkey

Lemon and Herb-Brined Roasted Turkey

Last year I hosted my very first Thanksgiving Dinner at our house. Just a small dinner with our daughters and their families. So, at age 55, I began searching for turkey recipes. Yes, I have roasted turkeys before — the very simple kind, rubbed with 

Bacon-Wrapped Filet Mignon

Bacon-Wrapped Filet Mignon

Bacon-Wrapped Filet Mignon is one of the best beef entrees that I’ve had the joy of eating. Tender, juicy beef, seared in a cast iron skillet, wrapped in delicious bacon and full of fabulous flavor. Yes, it’s small compared to it’s counterpart the New York Strip, but wow, does it pack a punch! My husband and I both agree that it was the most tender, delicious steak we’ve ever eaten. It practically melts in your mouth. Continue reading Bacon-Wrapped Filet Mignon

Lemon Garlic Shrimp Scampi

Lemon Garlic Shrimp Scampi

Make Lemon Garlic Shrimp Scampi when you’re craving shrimp–which I do often! This dish is so quick and easy, it makes a great weeknight dinner. And it’s delicious–so much better than the overly salty scampi you might order at a restaurant. It’s wonderful served with 

Pan-Seared Ribeye with Garlic Butter

Pan-Seared Ribeye with Garlic Butter

Pan-Seared Ribeye with Garlic Butter is a delicious and easy recipe to try when you want a special melt-in-your-mouth steak. My husband gave this 5 stars! When it comes to choice beef, ribeye steak ranks right up there with the best. It really needs no 

Herbed Parmesan Spread aka Boursin

Herbed Parmesan Spread aka Boursin

Herbed Parmesan Spread aka Boursin is a delicious recipe to make this holiday season. It’s easy to make and incredibly flavorful. Serve it with your favorite crackers for holiday entertaining or at a Christmas tea party. Continue reading Herbed Parmesan Spread aka Boursin

Shrimp Scampi with Linguine

Shrimp Scampi with Linguine

I love shrimp, and I love garlic. Add in your favorite linguine–dried or homemade, and you have Shrimp Scampi with Linguine. A scrumptious dinner.  Jumbo shrimp smothered in buttery garlic sauce with specs of red pepper flakes for heat. Lemon juice for a little tartness; 

Rosemary-Garlic Sourdough Flatbread

Rosemary-Garlic Sourdough Flatbread

We absolutely love this Rosemary-Garlic Sourdough Flatbread recipe. Crispy, yet chewy and flavored with rosemary, garlic, and olive oil. I could eat this stuff every day and then some. It’s the perfect companion to a light dinner salad or with Quiche, or just by itself.

Creamy Garlic Chicken

Creamy Garlic Chicken

Some nights I just want something creamy and easy for supper. This Creamy Garlic Chicken Recipe hits the spot with butter, garlic, and heavy cream, plus Parmesan cheese. So, yummy. And perfect for a weeknight dinner. Continue reading Creamy Garlic Chicken

Baked Apricot-Glazed Chicken Thighs

Baked Apricot-Glazed Chicken Thighs

I love using skinless, boneless, chicken thighs in my chicken recipes. The meat is always tender and juicy, and they make for a quick weeknight meal. These Baked Apricot-Glazed Chicken Thighs have the added bonus of a sweet and savory coating.