This recipe for Flourless Fudge Brownies is a great choice when you need a gluten-free dessert. Rich and chewy and full of chocolate fudge yumminess. It’s delicious for any diet.
These perfectly delicious Almond Chinese Cookies are the ultimate treat to enjoy for dessert! Every bite is bursting with flavor! Guest Post by Courtney Kent.
Grandma’s Cracked Sugar Cookies is one of my favorite holiday recipes. I love making them during the Christmas season using holiday sprinkles–but they are delightful any time of year!
I absolutely love these Apricot Oat Linzer Cookies made with an oat-pecan-flour dough and apricot jam filling. A wonderful cookie for an autumn tea party or for holiday baking.
Named after a favorite candy confection, these little Lemon Drop Tea Cookies make a wonderful teatime treat. Melt-in-your-mouth buttery goodness, with the perfect amount of lemony sweetness.
This recipe for Sliced Pecan Thyme Shortbread is one of my favorite tea cookies. Crisp and buttery with pecan crunch and just a hint of thyme. And so easy to make. Just slice and bake!
Holiday Cardamom Spice Cookies are perfect for a Christmas Tea Party or for gifting. Filled with warm spices, candied cherries, dried cranberries, and almonds, these triangular cookies are a fun addition to any holiday cookie tray. Plus, they are so delicious! Especially with a cup …
I’ve been working on this recipe for Peanut Butter Oatmeal Toffee Cookies for several months now. Loaded with peanut butter, old-fashioned oats, sweet coconut flakes, and chocolate covered toffee, they are quite delicious. Especially when served with a large icy glass of milk.
Shortbread Lemon Bars are a combination of buttery, tender shortbread and a silky tart lemon curd, wrapped up into one delicious dessert you’ll want to make for your family.
These Gourmet Chocolate Chip Cookies go over the top with loads of Ghirardelli bittersweet chocolate, butter, vanilla, and chunky pecans. Soft and chewy and bakery-style big. You’re going to love these cookies!