Three Cheese Chicken Cavatappi

Three Cheese Chicken Cavatappi

Three Cheese Chicken Cavatappi is a recipe I conjured up based on an entree from Applebee’s Restaurant that I ate one time. Tender fried chicken pieces layered over a pile of cheesy pasta and topped with a delicious-tomato basil topping. It’s easy enough for a …

Honey Balsamic Bacon-Wrapped Asparagus

Honey Balsamic Bacon-Wrapped Asparagus

This recipe for Honey Balsamic Bacon-Wrapped Asparagus is so delicious and the perfect addition to your next breakfast, brunch, or light supper. The asparagus lightly bakes along with the bacon and is then glazed with honey and balsamic vinegar for a touch of sweet and …

Ground Beef Taco Meat

Ground Beef Taco Meat

I use this Ground Beef Taco Meat for many Mexican-style dishes at our house. It’s easy to put together and so tasty, whether you’re using it to make tacos, enchiladas, Montereys, chimichangas, taco burgers, or flautas. So versatile!   Ingredients Needed to Make Ground Beef …

Lemon Garlic Shrimp Scampi

Lemon Garlic Shrimp Scampi

Make Lemon Garlic Shrimp Scampi when you’re craving shrimp–which I do often! This dish is so quick and easy, it makes a great weeknight dinner. And it’s delicious–so much better than the overly salty scampi you might order at a restaurant. It’s wonderful served with …

Cottage Skillet Pie with Stout

Cottage Skillet Pie with Stout

This Cottage Skillet Pie with Stout is a wonderful dish that is rich and savory…and easy to make as a one-pot meal. It’s especially nice when you have leftover mashed potatoes in the fridge. Although similar to my Shepherd’s Pie recipe, it’s kind of like …

Harvest Grains Reuben Sandwiches

Harvest Grains Reuben Sandwiches

Make Harvest Grains Reuben Sandwiches when you have leftover corned beef from St. Patrick’s Day. There’s nothing quite so easy or delicious as corned beef on a warmed sandwich with sauerkraut, Swiss cheese, and a healthy dose of Thousand Island Dressing. So good!  Most people …

Irish Bangers and Mash

Irish Bangers and Mash

Irish Bangers and Mash is a delicious dish to make, just in time for your St. Patrick’s Day celebration. Or whenever you’re desiring an easy comfort food dinner. Savory sausage with a brown onion and Guinness gravy served over your favorite mashed potatoes. Or even …

Slow-Cooked Corned Beef and Cabbage

Slow-Cooked Corned Beef and Cabbage

Slow-Cooked Corned Beef with Cabbage is an easy meal to serve your family for St. Patrick’s Day. This recipe cooks all day long and has only 5 ingredients. Simple, simple, simple. Place it in your crockpot or slow cooker in the morning and forget about …

Elk Wellington with Madeira Sauce

Elk Wellington with Madeira Sauce

Want to wow your dinner party guests with a meal fit for a king? This Elk Wellington with Madeira Sauce is the perfect choice. Start with a pan-seared elk tenderloin fillet, brushed with Dijon mustard, cloaked in mushroom Duxelles and prosciutto, and then wrapped in …

Baked Chicken Cordon Bleu

Baked Chicken Cordon Bleu

Baked Chicken Cordon Bleu is an easy, yet elegant recipe for a special dinner. Tender and lightly seasoned chicken breasts rolled up in ham and oozing Swiss cheese baked in a golden brown crust. It’s so good. Your family or guests will think you’ve slaved …