Tag: Holiday Entertaining

Herbed Parmesan Spread aka Boursin

Herbed Parmesan Spread aka Boursin

Herbed Parmesan Spread aka Boursin is a delicious recipe to make this holiday season. It’s easy to make and incredibly flavorful. Serve it with your favorite crackers for holiday entertaining or at a Christmas tea party.

Homemade Pimento Cheese Spread

Homemade Pimento Cheese Spread

I’ve always enjoyed pimento cheese on a cracker or celery, or even in little tea sandwiches. This Homemade Pimento Cheese Spread will put the purchased product to shame. Made from simple ingredients with three kinds of cheese, chopped pimentos, mayo, and a few other things 

Garlic Hummus with Smoked Paprika

Garlic Hummus with Smoked Paprika

This recipe for Garlic Hummus with Smoked Paprika is one of the easiest hummus recipes I’ve made. And it’s so delicious. I could eat it every day, or almost every day. My daughters love it as well. Continue reading Garlic Hummus with Smoked Paprika

Christmas Wassail with Pomegranate Juice

Christmas Wassail with Pomegranate Juice

Christmas Wassail with Pomegranate Juice is a delicious mulled drink to enjoy during the holiday season. Sweetened with pomegranate, apple, and pineapple juice and flavored with cinnamon sticks, it’s good served hot or over ice.

Mom’s Pecan Brittle

Mom’s Pecan Brittle

Here’s my Mom’s famous Pecan Brittle recipe that she makes every Christmas. Thin and crunchy sweetness, loaded with freshly picked Kansas pecans. My dad lives on this stuff from Thanksgiving to New Years.

Cranberry Bakewell Tart

Cranberry Bakewell Tart

This Cranberry Bakewell Tart recipe is my attempt at a traditional British tea pastry. Lined with a buttery shortbread crust, and filled with almond cream (frangipane) and a thick delicious cranberry sauce, it received a thumbs up from our daughters. Continue reading Cranberry Bakewell Tart

Favorite Holiday Baking Ideas

Favorite Holiday Baking Ideas

Once Thanksgiving arrives, I gear up for lots of holiday baking. Cookies, breads, cakes, and special desserts–many of which turn into food gifts for loved ones. I love the warm spices that scent the air–cinnamon, peppermint, nutmeg, and cloves. Can a person have too many 

Chocolate Nut Clusters

Chocolate Nut Clusters

We enjoy making Chocolate Nut Clusters with Peanuts for the holidays. They are very easy to make and tasty too! Plus, this recipe can be adapted to make Chocolate Macadamia Nut Clusters, which are simply heavenly.

Holiday Cheese Ball

Holiday Cheese Ball

Holiday Cheese Ball is a favorite family recipe that is so delicious and easy to put together. It uses two kinds of cheese (cream cheese, and cheddar) and is flavored with Worcestershire sauce and onion, and then coated in chopped pecans. Continue reading Holiday Cheese Ball

Irish Cream Cake

Irish Cream Cake

I enjoy making Irish Cream Cake at Christmas, which uses a cake mix as its base and is flavored with miniature chocolate chips and Irish Cream Liqueur. The Irish Cream icing seeps into the cake and creates a sweet and crusty film on the outside–like