Christmas Wassail with Pomegranate Juice is a delicious mulled drink to enjoy during the holiday season. Sweetened with pomegranate, apple, and pineapple juice and flavored with cinnamon sticks, it’s good served hot or over ice.
Pomegranate juice used to be hard to find, but is now readily available at Walmart or your local grocery store. I like to buy 100% pomegranate juice, but you might try a combination of cranberry-pomegranate or blueberry-pomegranate juice.
I’ve given the option to add as little or as much water to the drink as desired, up to a quart. This will help if you are serving a large crowd and need it to go a bit farther. Or you may simply desire a lighter drink that is not as strong. In the end, it’s all good.
Christmas Wassail is the perfect beverage to serve when you’re looking for a non-alcoholic drink for your guests. It’s also nice for a holiday brunch or tea party.
Ingredients for Christmas Wassail with Pomegranate Juice
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Instructions for Making This Recipe
To begin, gather all your ingredients so that you have everything close at hand on the counter or table. The main ingredients that you might not have in your pantry are pomegranate juice and cinnamon sticks. The other items are fairly common. Feel free to reduce this recipe to the size needed for your entertaining. [Use the conversion button inside the recipe card by the Ingredients for easy reduction.]
When buying pomegranate juice, I like to purchase it from Aldi Grocery Store, but you may also find it at your local grocery or Walmart. Cinnamon Sticks are always handy to have in your pantry for the holidays and they make your kitchen smell so good!
In a large saucepan, combine pomegranate, apple, and pineapple juices. Using a long-handled wooden spoon, stir in the frozen lemonade and cinnamon sticks. Bring the juices to a boil.
Reduce heat. Cover and simmer for one hour. Add water, up to a quart, as desired. Once it has mulled for the desired time, you may keep it warm in a slow cooker or simmer in a carafe over a low fire.
Serve in pretty coffee mugs either hot or cold over ice. This recipe makes about 4 quarts and will serve approximately 10-12 people.
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Christmas Wassail with Pomegranate Juice
Ingredients
- 64 oz pomegranate juice
- 32 oz apple juice
- 16 oz pineapple juice
- 12 oz frozen lemonade concentrate undiluted
- 3-4 pieces cinnamon sticks
- 1 quart water
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Instructions Click to Start Cooking
- To begin, gather all your ingredients so that you have everything close at hand on the counter or table.
- In a large saucepan, combine pomegranate, apple, and pineapple juices.64 oz (1.81 kg) pomegranate juice, 32 oz (907.19 g) apple juice, 16 oz (453.59 g) pineapple juice
- Stir in frozen lemonade and cinnamon sticks. Bring to a boil.12 oz (340.2 g) frozen lemonade concentrate, 3-4 pieces (3-4 pieces) cinnamon sticks
- Reduce heat. Cover and simmer for one hour. Add water, up to a quart, as desired.1 quart (9.46 dl) water
- Serve hot or cold. Makes about 4 quarts.
Nutrition
Notes
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