Spicy Pretzel Sticks

Spicy Pretzel Sticks

If you like Dot’s Pretzel Twists, you’re going to love this recipe for Spicy Pretzel Sticks. They are easy to make and full of flavor. A little spice, a pinch of tang, and a touch heat. Oh my!

Christmas Antipasto Cheese Spread

Christmas Antipasto Cheese Spread

Here’s a fun recipe to make during the holidays for a church or family gathering. This Christmas Antipasto Cheese Spread will have everyone oohing and aahing. It makes for a pretty display on your table, and it tastes really good, too!

Ham Pecan Pinwheels

Ham Pecan Pinwheels

I’ve been making Ham Pecan Pinwheels for many years now, especially for holiday gatherings and tea parties. Roll sliced ham in a delicious spread of cream cheese, pecans, minced onion, and olives. They are so yummy, you’ll want to eat more than one.

Sourdough Sausage Balls with Dip

Sourdough Sausage Balls with Dip

Sourdough Sausage Balls with Dip makes a yummy appetizer and is perfect for a potluck dinner. Or maybe even a wine and cheese tasting party. It’s easy to make and is a great way to use your sourdough starter, something I’m always on the lookout 

Baked Spinach Artichoke Dip

Baked Spinach Artichoke Dip

Baked Spinach Artichoke Dip is a yummy appetizer when you want something a little salty and warm. This dip is perfect with crackers (especially Trisket crackers) or toasted Tangy Sourdough Bread or Rustic Sourdough Baguettes.  

Smoky Pimento Cheese Balls

Smoky Pimento Cheese Balls

Here’s an easy recipe to make Smoky Pimento Cheese Balls when you need finger foods for a party. The holidays will often call for a night of finger foods, especially when it comes to celebrating New Year’s Eve.

Ranch Veggie Bars

Ranch Veggie Bars

These Ranch Veggie Bars are so yummy, packed with fresh vegetables and a layer of ranch-flavored cream cheese. I like serving this at brunches or even tea parties, and they go over very well with our guests. Our daughters always look forward to eating them. 

Pico de Gallo Salsa

Pico de Gallo Salsa

I’ve been making this Pico de Gallo Salsa all summer, ever since I realized I didn’t abhor fresh cilantro. I love working with all the fresh ingredients, and it’s so tasty! Perfect for your next Mexican dinner night or tailgating party!

Queso Dip with Chorizo

Queso Dip with Chorizo

Here’s a new recipe for Queso Dip with Chorizo that we really love. It reminds me of a cheese dip my mom used to make long ago. Not necessarily in the ingredients that are used, but rather in that it’s difficult to stop eating this 

Zucchini Fritters with Ranch Dip

Zucchini Fritters with Ranch Dip

Every summer I go on the hunt for ways to use zucchini. Even though I don’t have a garden anymore, I know lots of people who do, and I am always happy to take fresh produce off of their hands! These Zucchini Fritters with Ranch