This Mediterranean Garden Vegetable Salad is a delicious recipe to make when you want more than a lettuce salad with your dinner, but still desire something light and refreshing. I love that it uses bunches of garden vegetables and that it is so easy to …
Cast Iron Skillet Frittata is an easy, delicious, and very colorful recipe to make for your family for breakfast. Loaded with lots of vegetables and topped with cheddar cheese. So yummy. Perfect for the holidays, or anytime you’re looking for a filling breakfast.
We love Italian food at our house and one of my favorite dishes, especially during the summer, is Tagliolini with Vegetables and Sausage. Italian Sausage, zucchini, tomatoes, bell peppers, mushrooms and fresh Parmesan. It’s so good. In fact, I often refer to this as my Summer Pasta Dish. Continue reading Tagliolini with Vegetables and Sausage
Braided Squash Bread is a lovely recipe to make in the summer when the squash harvest is taking over the garden. It’s moist and has just a touch of earthy vegetable flavor made even better when slathered with butter. When our girls were young (and …
Cheesy Squash Bake is perfect when you have a lot of squash in your garden. The squash is baked until tender with onion, green peppers, and garlic, and is then topped with a seasoned cracker crumb and melted cheese. It’s makes a delicious side dish …
Here is a recipe to use up all those cucumbers in your garden. Some people refer to Sweet Cucumbers and Onions as refrigerator pickles because they are easy and quick to make, and you store them in the refrigerator rather than canning them. Continue reading Sweet Cucumbers and Onions
Wondering what to do with your excess garden zucchini? This Cheesy Zucchini Casserole is a perfect answer. I like this dish so well I sometimes eat it as a meal by itself.
Garden Cucumber Tomato Salad is perfect for a hot summer evening. It is a wonderful way to use up your fresh garden vegetables. And a delicious way to enjoy them!